Thursday, 29 September 2011

Thursdays Tea - Salmon wrapped in Parma ham with a roasted tomato, grilled halloumi and quinoa salad.

6.5/10 - although Downie claimed to have thoroughly enjoyed it, I generally don't enjoy things that much that I cook myself as it's been in my face too long before it comes to eating it. However I think it was cooked to perfection. The halloumi was delish but if doing it again I probably would omit the cumin from the quinoa (it was in the recipe).

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