Reasons for gluttonous excitement 1) Impossible to get a booking because of rave reviews 2) On Sundays they do a set menu....so you have to eat EVERYTHING! Oh and vegetarians are barred from the restaurant on Sundays. No vegan foodies please.
Next pasta with amalfi lemons- but let me tell you not a sour face in sight (sorry had too!)Then roasted duck with roasted potatoes (so good must be the duck fat) and olive alforno. Loads of kcals but worth every mouthful.
Lastly pud usually my least fave part of the meal (#notasweettooth) but this rhubarb and almond upside down cake was the perfect end to a practically perfect meal.
Only downside it is pricey for home cooked style fair but as far as this blogger (cringe) is concerned Truello was really AMAZING even down to our Made In Chelsea Spencer look-a-like maitre d. Just hope the next visit can live up to the hype.