I was über excited for Petrus for two good reasons. 1) Kate claims a PR ate there and nearly cried because it was the best thing she had ever eaten. 2) it sounds a bit like my name. The Stofberg's ascended en mass (prepare for a lot of plate posing) and we had a jolly old time.
Pre starter starter- posh dine standard. Basically a yummy fish cake in tartar sauce. (No tears yet)
Rita with her sea bass- looking proud and every so slightly like Harry Potter's mum.
Sam looking smug over his sea scallops. They were a taste sensation.
Paps with Langoustine, Dorset snails?! and crispy chicken wing (apaz it worked, I remain unconvinced)
Me with my pork lion and suckling pig belly (I LOVE MEAT)
Sam's lamb with sweetbreads(not what you think) roasted butternut squash and pine nuts
FIT!
Marga and her star anise creme brulee, with liquorish. She found the plate posing hiler! |
No comments:
Post a Comment